Bartscher pizza oven ST340

Product details

The ideal pizza oven for the start of the production of pizzas, flambreads, pizza rolls or baguettes in smaller quantities. Pizza & Co. receive the typical crispy stone oven taste through the supplied Schamottstein.

• Crispy stone-fired-furnace-genus in compact form:Thanks to the supplied Schamottstein, typical crisp pizzas are possible even with little space – ideal for small kitchens and baking stations.
• Fast start thanks to plug-in connection:The pizza oven ST340 is immediately ready for use – no installation effort, immediately integrated into existing workflows.
• Flexible baking for a wide range of snacks:Whether pizza, flame cake or baguette: With combinable Schamottstein and pizza rust, the oven adapts to changing menus.
• Optimum heat with minimal energy use:With a connection value of only 1.5 kW, the ST340 achieves up to 250 °C – energy efficient and powerful at the same time.
• Control quality visibly:The integrated viewing window allows visual cooking control without loss of temperature – for uniform results in each layer.
• Robust built for professional use:Stainless steel housing, galvanized steel interior and insulation with glass wool guarantee durability and heat resistance in daily operation.
• Precise baking times through integrated timer:The timer gives reliable control over the baking time – for reproducible quality even at a high pace.
• Space-saving professional for entry:With only one chamber and compact dimensions, the ST340 is ideal for plants with limited space, which nevertheless expect professional baking results.

Download Datasheet