Electric cooker for the kitchen 296421
Article no. 296421
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Product details
4-field electric stove, OU4-field electric stove, OU is intended for catering and large kitchens if food is to be prepared and cooked in the professional kitchen. As a gastro electric stove or commercial stove, the model fits into typical gastro and service areas. The version in CNS 18/10 fits depending on the product type to the counter, buffet or production area.
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The electric stove is designed for line kitchen and production, if food is to be prepared and cooked in the professional kitchen. The existing product data help to select the model according to space requirements, quantity and workflow.
Benefits in everyday workWith a width of 800 mm, a depth of 900 mm and a height of 900 mm, the parking or installation area can be planned cleanly in advance.
Design and fitCharacteristics: -. Including: -.
Technical data| Height adjustable | 900 mm bis 950 mm |
| Width | 800 mm |
| Depth | 900 mm |
| Height | 900 mm |
| Weight | 61,6 kg |
| Gross weight | 85,4 kg |
| Voltage | 400 V |
| Frequency | 50/60 Hz |
| Connection value | 16 kW |
| Device connection | 3 NAC |
| Material | CNS 18/10 |
| Typ | Stand-by device |
| Series | 900 |
| Type of operation | Electrical |
| Number of cookers | 4 |
| Substructure type | Open |
| Feet height adjustable | Ja |
| Type of cookers | Glass ceramics |
| Material Cooking surface | Glass |
| Size of cookers | 4 x Ø 265 mm |
| Distribution Cooking stations | 4 x 4 kW |
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- 295201
- Data sheet
- Explosion drawing
- Schematics
- Operating instructions
- Declaration of conformity
Article no. 296421







