Bartscher NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2

Product details

NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT2 NT1 NT1 NT1 NT1 NT1 NT1 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2

Double-chamber pizza oven with solid-shamotte floor, up to 450 °C, separate upper/lower heat and viewing window. Holds 8 pizzas Ø 30 cm at the same time. Interior lighting and stone wool insulation for uniform heat distribution. The reliable professional oven for pizzerias and restaurants with continuous operation.

Your benefits

• Two baking chambers for double performance:At the same time, prepare up to 8 pizzas with separately adjustable top and bottom heat – ideal for peak times in the kitchen and service.
• Vollschamot for authentic pizza enjoyment:The high-quality baking chamber made of Vollschamotte ensures even heat distribution and a particularly crispy floor – like from the stone oven.
• Robust performance meets precision:With 10 kW connection power and heat that can be regulated separately, the NT 622VS provides full control for perfect baking results at up to 450 °C.
• Efficient thermal insulation for constant temperatures:High-quality stone wool insulation reduces energy losses and guarantees an even indoor temperature – even during long periods of use.
• Interior lighting and real-time control windows:The integrated lighting and the viewing window allow you to view the baking process at any time – without opening the chamber and heat loss.
• Tailored for professional kitchen:With an internal surface of 620 x 620 mm per chamber, the NT 622VS offers ample space for large quantities – with only 3 NAC connectors for easy integration.
• Analog temperature display for easy control:The clear scale provides precise feedback on temperature – directly and without detours, even under high clocking in kitchen everyday life.
• Timeless design in robust steel sheet:The silver sheet steel housing is durable, easy-care and fits seamlessly into professional kitchen environments.

Technical data

Visual window	Ja
Voltage	400 V
Timer	Yes
Connection value	10 kW
Width inside	620 mm
Deep inside	620 mm
Temperature range up to	450 °C
Temperature indicator	Analog
Frequency	50/60 Hz
Insulation	Interior insulation with stone wool
Material Baking chamber	Common wheat
Temperature range of	85 °C
Height inside	140 mm
Interior lighting	Ja
pizza oven series	NT
Oven functions	Upper/lower heat
Device connection	3 NAC
Material	Steel sheet, lacquered
Number of baking chambers	2
Pizza absorption capability	8 pizzas Ø 30 cm (2 x 4 pizzas)
Controllable over/underheat separately	Ja
Color	Silver

Documents

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