Bartscher Multi-purpose convection oven

Product details

Hot air multi-purpose oven, 4 bays across, up to 250 °C, 2.5 kW, timer up to 120 minutes – plug-in. Heats up in about 6 minutes, air-convertible function for even heat. Includes sheet metal and rust. For smaller baking stations in restaurants, hotels and catering companies.

• Quickly to operating temperature:With a heating time of only about 6 minutes to 163 °C, the oven is immediately ready for use – ideal for dense operations in the professional kitchen.
• Flexible cooking thanks to 5-stage thermostat control:The precisely adjustable temperature control from 50 to 250 °C guarantees optimal results for a wide variety of dishes – from sensitive pastries to hot snacks.
• Space-saving and powerful:Four cross-arranged bays with a distance of 55 mm provide sufficient space for different GN containers – perfect for compact kitchens with high throughput.
• Robust built for continuous use:The completely made of stainless steel cooking room is easy to maintain, durable and designed for continuous operation in professional kitchens.
• Time-saving by electronic control with timer:The electronic control system with 120-minute timer optimizes workflows – for precise cooking even with high guests.
• Just plug it in and get started:The plug-in connection enables quick commissioning without installation effort – ideal for flexible locations in the catering and event areas.
• Controlled working with clear signals:The heat-up control light reliably signals the operating status – for efficiently planable kitchen processes.
• Intensive circulating air heat for uniform results:The high-performance circulating air function ensures perfect tanning and even cooking points – even with multiple inserts.

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