Bartscher Vacuum bag K2,5L

Product details

• Maximum durability for professional use:Four-layer quality and 90 μm film thickness ensure maximum tear resistance during daily use in kitchen, catering and retail.
• Sous vide safe up to 120 °C:Cooking-resistant properties allow exact cooking and storage in vacuum – ideal for demanding sous-vide applications.
• 100% taste-neutral – for uncompromising freshness:Food-safe materials without plasticizers preserve aromas and smells – ideal for sensitive ingredients.
• Optimum volume – efficiently portion with 2.5 litres:The practical bag size of 200 x 300 mm enables the perfect storage and portioning of a wide range of food and raw materials.
• Compatible with all chamber vacuuming devices:Universal usability guarantees smooth processes in different operating types – easily integrated into existing processes.
• Smooth and yet powerful:The smooth foil structure facilitates welding without compromises in terms of protection and durability.
• Large-pack cost control:100 bags per unit secure predictable storage and reduce procurement costs in ongoing operation.
• Focus on hygiene and safety:Each bag is food safe and free of pollutants – for maximum product safety and legally compliant storage.

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