Bartscher NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1

Product details

Double-chamber pizza oven of the NT series with shamotte stone floor, up to 450 °C, 10 kW. Barges 8 pizzas Ø 30 cm. Separate upper/lower heat, viewing window, interior lighting, stone wool insulation. Proven professional solution for pizzerias that bake several hundred pizzas daily.

• Double performance for highest demands:With two separately adjustable baking chambers, eight pizzas succeed simultaneously with perfect temperature control – ideal for peak times in the professional kitchen.
• Heat that convinces:Up to 450 °C for authentic crispy pizzas – the NT 622 delivers the power that real pizza bakers demand.
• Shamotte for authentic taste:The baking surfaces made of Schamottstein enable a uniform heat distribution and ensure the typical Italian soil – reliable during every baking process.
• Comfortable working, even under pressure:Thanks to interior lighting and large viewing window, professionals always keep track – without losing heat by constantly opening.
• Space-optimized for the Gastro-Everyday:With compact exterior dimensions and spacious interior for up to eight pizzas Ø 30 cm, the NT 622 offers maximum efficiency in minimal space.
• Robustly built for daily use:The case made of painted steel sheet and the stone wool interior insulation guarantee durability and energy efficiency in professional continuous operation.
• Precise control for uniform results:Upper and lower heat can be regulated separately – for individual adaptation to various types of dough and baked goods.
• Ready to connect to any large kitchen:With 400 V connection, 3 NAC and 10 kW power, the NT 622 adapts flexibly to existing kitchen infrastructures – without any conversion effort.

Download Datasheet