Bartscher NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1

Product details

BT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT1 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2 NT2

Double-chamber pizza oven NT 502 with shamotte stone floor, up to 450 °C, 6 kW. Caps 8 pizzas Ø 25 cm at the same time. Separate top/underheat, stone wool insulation. Compact double-decker for restaurants and bistros that require high baking capacity on a small footprint for small pizzas.

Your benefits

• Double capacity for maximum efficiency:Two separate baking chambers allow the simultaneous baking of up to 8 pizzas – ideal for peak times in professional kitchen operation.
• Temperature power up to 450 °C:With a temperature range of 85 °C to 450 °C, the NT 502 also masters crisp original pizza recipes at top speed.
• Shamottestein for authentic pizza enjoyment:The baking chamber made of shamottestein ensures a uniform heat distribution and the typical stone oven taste – indispensable for real pizza quality.
• Visual inspection without heat loss:Thanks to large viewing windows and interior lighting, you can keep an eye on the cooking process at any time – without opening the baking chambers.
• Independent heat control for precise baking results:Upper and lower heat can be controlled separately – for precise baking according to individual requirements of each covering and dough.
• Robust design – built for continuous operation:With painted steel sheet housing and high-quality stone wool insulation, the NT 502 is designed for intensive use in large kitchens and catering environments.
• Space-saving with high performance:With compact internal dimensions and 6 kW power consumption, the NT 502 offers an excellent balance between energy efficiency and production capacity.
• Optimized for 400 V connection:Ideal for professional kitchens: The 3-NAC connection with 400 V guarantees stable performance and reliable integration into existing power grids.

Technical data

Visual window	Ja
Voltage	400 V
Timer	Yes
Connection value	6 kW
Width inside	505 mm
Deep inside	530 mm
Temperature range up to	450 °C
Temperature indicator	Yes
Frequency	50 Hz
Insulation	Interior insulation with stone wool
Material Baking chamber	Brick of Shamotte
Temperature range of	85 °C
Height inside	110 mm
Interior lighting	Ja
pizza oven series	NT
Oven functions	Upper/lower heat
Device connection	3 NAC
Material	Steel sheet, lacquered
Number of baking chambers	2
Pizza absorption capability	8 pizzas Ø 25 cm (2 x 4 pizzas)
Controllable over/underheat separately	Ja
Color	Silver

Documents

Download Datasheet