Bartscher pizza oven Mini 2, 2 baking chambers

Product details

2 baking chambers for 1 pizza each with a diameter of up to 35 mm. Both baking chambers of the Pizza oven Mini 2 are equipped with a floor made of heat-resistant stone, top/underheat up to 300 °C and a separate timer.

• Compact performance, double baked:Two separate baking chambers allow parallel baking of two pizzas with a diameter of up to 35 cm – ideal for high clocking with limited space.
• Stone floor for authentic pizza enjoyment:Each chamber is equipped with heat-resistant stone – for crispy floors and even heat distribution as with the classic stone stove.
• Precise temperature control up to 300 °C:The wide temperature range of 50–300 °C allows differentiated baking results – whether flambread, pizza or baked goods.
• Energy efficient at full power:With 2.7 kW connection value and 230 V plug, the oven is immediately ready for operation – without a high power connection, but with professional performance.
• Timer function for controlled work:Flexible controllable with 15-minute timer or continuous operation – for precise baking in the hectic kitchen everyday.
• Robust stainless steel housing for continuous use:Easy-care, durable and heat-resistant – the pizza oven Mini 2 is designed for professional use in catering companies.

Download Datasheet