Hepp Lemon press

Product details

The Hepp lemon press is a kitchen aid for restaurant, bar, hotel, café and catering. It serves to squeeze out lemons, limes and other citrus fruits, and provides fresh juice for dressings, marinades, sauces, desserts, cocktails and soft drinks.

A lemon press allows to obtain citrus juice according to needs and fresh instead of using prefabricated products. Especially at the bar and in the à la carte kitchen, where small amounts of fresh juice are needed time and again, such a helper is a practical tool for ongoing operation.

After use, the lemon press should be cleaned promptly, as fruit acid and pulp residues can dry. The seeds and flesh can be removed from the grooves with a brush. Then rinse the press thoroughly and let it dry before being stowed back.

In the company, the lemon press will find its place at the bar, at the Mise-en-place-Posten or in the patisserie, wherever fresh citrus juice is regularly used. The article includes a pcs.

• 1 × Hepp lemon press (Hepp Art. No 60.8828.0000)

• Operation– Lemons, limes, citrus fruits
• Sector– Kitchen, bar and patisserie
• Category of products– Kitchen helpers

Manufacturer: Hepp
Manufacturer item number: 60.8828.0000