Saro Cocoa dispenser model NINA white

Product details

The Saro Cocoa and Milk Heater is suitable for heating and pouring cocoa, milk and similar hot drinks in gastronomy, hotel, buffet area, canteen, café and catering. With a capacity of 5 litres, the device is suitable for professional use in buffet breakfasts, self-service areas or beverage distribution.

The housing, the drain tray and the agitator are made of plastic. The transparent container allows a good view of the filling level and is removable even in the filled state. The lid made of stainless steel protects the contents during operation.

The integrated agitator supports a uniform mixing of the beverage. The temperature can be adjusted continuously, while the overheating protection provides additional safety in operation. The removable tap and drain tray facilitate cleaning and ensure practical handling in daily use.

Product advantages

• For heating cocoa or milk
• Agitator
• Container is also removable in the filled state
• Tap removable for easy cleaning
• Temperature continuously adjustable
• Overheating protection

Technical data

• Material: (housing, dripping tray, agitator) plastic white (container) plastic transparent, (cover) stainless steel
• For heating cocoa or milk
• Agitator
• Container is also removable in the filled state
• Tap removable for easy cleaning
• Temperature continuously adjustable
• Overheating protection
• Drifting bowl
• Weight (net/gross): 7 / 8.5 kg
• Dimensions: W 260 x D 320 x H 500 mm
• Content: 5 litres
• Temperature range: +30/+90 °C
• Connection: 230 V - 50 Hz - 1.1 kW
• NO on-site service

Service

No on-site service according to manufacturer

Documents & Downloads

• Technical data sheet (PDF)

Safety & manufacturer's instructions

Manufacturer: Manufacturer: Saro Gastro-Products GmbH - Sandbahn 6 - 46446 Emmerich am Rhein - GERMANY / GERMANY - info@saro.de - www.saro.de

EU responsible person: Not required. Manufacturer is located in the EU.

• Place the device only on a stable, heat-resistant and horizontal surface.
• Connect the device exclusively to an earthed socket with the specified voltage (230 V).
• Check the cable regularly for damage and have it replaced by specialists if necessary.
• During operation, keep the vents free of dust and dirt to avoid overheating.
• Do not use device outdoors or in humid environments to prevent short circuits or damage.
• Keep children and unauthorized persons away from the device during operation.
• When removing the container, ensure that no hot liquid is spilled.
• Before cleaning, separate the device from the mains and let it cool completely.
• Do not clean any parts in the dishwasher; use instead a damp-warm cloth and a mild detergent.
• The device is intended exclusively for the heating of cocoa, milk and similar liquids.
• In the event of visible damage or malfunctions, immediately stop operation.