Saro Chafing Dish, 1/1 GN, tank induction suitable, model RAINER

Product details

The Saro Chafing Dish is suitable for stylish warm-up and presentation of buffet, catering, hotel or event food. With a capacity of 9 litres and the included 1/1 GN container with a depth of 65 mm, it is versatile for professional food counter.

The highly polished stainless steel case provides a high-quality look and a robust, hygienic design. The sandwich bottom made of stainless steel, aluminium and stainless steel supports a uniform heat distribution. The Plexiglas lid window allows a view of the food without having to open the lid completely.

The self-closing lid facilitates operation in buffet operation. In addition, the Chafing Dish has a spoon tray, 2 burner paste holders and a solid base. Due to the induction suitable water container, preheating or keeping warm on an induction plate is also possible.

Product advantages

• Plexiglas
• Sandwich floor (stainless steel / aluminium / stainless steel)
• Self-closing lid
• Incl. 1/1 GN container, depth 65 mm
• Spoon rack (excluding spoons)
• 2 burner paste holders

Technical data

• Material: (case) stainless steel polished
• Plexiglas
• Sandwich floor (stainless steel / aluminium / stainless steel)
• Self-closing lid
• Incl. 1/1 GN container, depth 65 mm
• Spoon rack (excluding spoons)
• 2 burner paste holders
• Solid base
• Preheating or holding on an induction plate possible, by induction suitable water containers
• Weight (net/gross): 11,5 / 12,5 kg
• Dimensions: B 580 x D 440 x H 300
• Content: 9 litres
• NO on-site service

Service

No on-site service according to manufacturer

Documents & Downloads

• Technical data sheet (PDF)

Safety & manufacturer's instructions

Manufacturer: Manufacturer: Saro Gastro-Products GmbH - Sandbahn 6 - 46446 Emmerich am Rhein - GERMANY / GERMANY - info@saro.de - www.saro.de

EU responsible person: Not required. Manufacturer is located in the EU.

• Safely dispose of packaging materials to avoid suffocation risks.
• Clean the device thoroughly before first use and check for visible damage. Do not use in case of damage.
• Ensure that the Chafing Dish is placed on a stable, flat and heat-resistant surface.
• Handling lids carefully, as condensation and heat can accumulate during operation; risk of combustion!
• Fill only suitable pastes into the burner holder and never refill during operation.
• Clean only with a soft cloth and mild detergent; do not use abrasive or acidic agents.
• GN container regularly clean to meet hygienic standards.
• Plexiglas lid window do not clean with sharp or scrubbing objects to avoid scratches.
• Do not operate unattended, especially when using open flame (burning paste).
• Keep children and unauthorized persons away from the device to avoid misoperations and injuries.
• Do not use the device in case of visible damage or malfunctions and contact your professional staff.