Sagueny Group
Saro

Saro Pizza turner model PW20G

Article no. 217-2110

Price on request

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Product details

Saro Pizzawender model PW20G

The Saro pizza shovels are practical work assistants for professional use in pizzerias, snack shops, gastronomic kitchens and catering areas. They are suitable for safe picking up, inserting, turning and removing pizza, pide or similar baked goods at pizza oven.

Depending on the model, the shovels are available with a smooth or perforated shovel surface. Perforated versions support easy handling when picking up the pizza and can reduce excess flour or semolina when working. Smooth shovel surfaces are particularly suitable for easy picking up and converting baked goods.

The versions made of anodised or anodized aluminium are light, stable and suitable for regular use in everyday dining. Depending on the model, riveted connections between head and handle ensure additional stability during daily use.

Due to different head sizes, shovel shapes and handle lengths, the Saro pizza shovels can be selected according to the respective working area and oven type. Compact models are particularly suitable for smaller working areas, while longer versions allow a longer range at the pizza oven.

Product advantages

  • Ideal for large pide
  • Blade Smooth 200 mm, handle length 1200 mm
  • Impact and impact strength
  • Abm.: 200 x 200 x 1200 mm

Technical data

  • Material: stainless steel and polymer
  • Ideal for large pide
  • Blade Smooth 200 mm, handle length 1200 mm
  • Impact and impact strength
  • Abm.: 200 x 200 x 1200 mm
  • Weight (net/gross): 0,7 / 0,8 kg
  • NO on-site service

Service

No on-site service according to manufacturer

Documents & Downloads

  • Technical data sheet (PDF)

Safety & manufacturer's instructions

Manufacturer: Manufacturer: Gi. Metal srl. - Via Croce Rossa n. 1/C - 51037 Montale (PT) - ITALY - Tel.: +39-0573-194.36.80 - inform@gimetal.it - www.gimetal.it

EU responsible person: Not required. Manufacturer is located in the EU.

  • Safely dispose of packaging materials to avoid suffocation risks.
  • Clean pizza shovel thoroughly before first use to remove production residue.
  • Suitable for use in professional kitchens and pizzerias; do not use with excessive force or for other purposes.
  • Never put pizza shovel on hot surfaces to avoid material damage.
  • Keep children and unauthorized persons away from the shovel to avoid injuries.
  • Do not use and replace the shovel in case of visible damage or deformation.