Saro deep fryer model FE 102

Product details

The Saro deep frier model FE 102 is designed for professional use in catering, snack shops, bistros, food trucks and large kitchens. With two basins and a total content of 2 x 10 litres, it is ideal for farms with higher frying capacity or for the simultaneous preparation of different products.

The housing is made of stainless steel and is therefore robust, durable and easy to clean. The rounded basins with cold zone support a uniform frying quality and help burn food residues less quickly.

The continuous temperature adjustment allows flexible adaptation to different products and preparation requirements. The temperature range from 0 to +180 °C provides the right performance for classic frying applications. On/off switches and integrated safety thermostats support easy and safe operation.

The removable heating elements facilitate the cleaning of the basins and support hygienic use in daily kitchen operation. The integrated drain taps allow a comfortable oil change and significantly simplify the maintenance of the deep fryer.

Due to the double-basin design, different products can be fried in parallel or processed efficiently in larger quantities. Thus, the FE 102 is a powerful solution for professional kitchens with high demand.

Product advantages

• Rounded pool with cold zone
• With drain valve
• Continuous temperature adjustment
• Removable heating elements for easy cleaning
• On/off switch
• Safety thermostat

Technical data

• Material: stainless steel
• Rounded pool with cold zone
• With drain valve
• Continuous temperature adjustment
• Removable heating elements for easy cleaning
• On/off switch
• Safety thermostat
• Dimensions incl. drain valve
• Weight (net/gross): 16/17 kg
• Dimensions: W 600 x D 525 x H 345
• Content: 2x 10 litres
• Temperature range: 0 / +180 °C
• Connection: 230 V - 50/60 Hz - 2 x 3.25 kW
• NO on-site service

Service

No on-site service according to manufacturer

Documents & Downloads

• Technical data sheet (PDF)

Safety & manufacturer's instructions

Manufacturer: Manufacturer: Saro Gastro-Products GmbH - Sandbahn 6 - 46446 Emmerich am Rhein - GERMANY / GERMANY - info@saro.de - www.saro.de

EU responsible person: Not required. Manufacturer is located in the EU.

• Place the device only on a stable, flat and non-slip surface.
• Before first use, thoroughly clean the basin and frying basket to remove residues of industrial oils.
• Connect only to an earthed 230 V socket, do not use extension cables or adapters.
• Before use, check that the oil reaches the minimum level indicated by the markings.
• Do not mix different types of oils or fats to avoid dangerous overfoaming.
• Do not move or tilt device during operation to prevent the leakage of hot oil.
• Never extinguish hot fat or oil with water; in the case of fire, suffocate the flames with a damp cloth.
• After use, turn off the device, pull the plug and let it cool before it is cleaned.
• Do not use aggressive or scrubbing detergents; clean the device with a damp cloth and mild detergent.
• Filter oil regularly and thoroughly clean the tank to remove food residue and extend the life of the device.
• Allow the device to be operated only by trained personnel who have read the safety and user instructions.
• Keep children away from the device and never leave them unattended.
• Do not operate the device outdoors or in humid environments.