Saro Crêpeseis model GILLES

Product details

The Saro Crêpeseis model GILLES is designed for professional use in gastronomy, cafés, bistros, snack shops, food trucks and catering areas. It is suitable for the preparation of crepes, galettes and similar dough specialties in daily operation.

The housing is made of stainless steel and is therefore robust, durable and easy to clean. The individual cast iron plate ensures good heat storage and even heat distribution, which supports constant baking results.

With a temperature range from 0 to +300 °C, the crepes iron can be flexibly adjusted to different doughs and types of preparation. The supplied dough distributor facilitates the even distribution of the dough on the plate.

Thanks to the compact tableware design, the GILLES model can be used well on desktops, counters or mobile sales stations.

Product advantages

• 1 plate
• Including dough distributor

Technical data

• Material: (housing) stainless steel, (plate) cast iron
• 1 plate
• Including dough distributor
• Weight (net/gross): 14/16 kg
• Dimensions: W 370 x D 430 x H 170
• Temperature range: 0 / +300 °C
• Connection: 230 V - 50 Hz - 2.4 kW
• NO on-site service

Service

No on-site service according to manufacturer

Documents & Downloads

• Technical data sheet (PDF)

Safety & manufacturer's instructions

Manufacturer: Manufacturer: Saro Gastro-Products GmbH - Sandbahn 6 - 46446 Emmerich am Rhein - GERMANY / GERMANY - info@saro.de - www.saro.de

EU responsible person: Not required. Manufacturer is located in the EU.

• Before first use remove the protective film and clean the device with a damp cloth.
• Place the device on a stable, heat-resistant and flat surface.
• Connect the device exclusively to an earthed socket with 230 V.
• Do not use extension cables or adapters.
• During operation, the cast iron plate can become very hot – be careful of burns.
• Never leave the device unattended, especially during heating.
• Before cleaning, separate the device from the mains and let it cool completely.
• Clean the plate and housing with a damp cloth.
• Have damage to cables or equipment repaired immediately by qualified personnel.
• Keep children and unauthorized persons away from the device during operation.