Saro Gasgriddle plate 800 mm wide Table machine smooth model LQ / FTG4BBL

Product details

The Saro Gas and Electricgriddle plates of the Profi-Kochlinie 900 are suitable for catering, snack, large kitchen, catering and front cooking. They are designed for direct roasting on a robust barbecue area.

The units are made of stainless steel AISI 304 and are available as table or stand models. Depending on the design, the grill surface is smooth, grooved or combined half smooth and half grooved. A stainless steel spray protection and a removable grease collection container support clean working.

Gas models have pilot flames and are pre-set on H-gas, propane gas nozzles are included. Electric models are equipped with safety thermostat. The variants differ in appliance width, grill area, energy type and design.

Product advantages

• stainless steel AISI 304
• Table model
• Surface: W 800 x D 730 mm, smooth in AISI 430 plate 15mm
• robust barbecue area
• Removable grease collection container
• Stainless steel spray protection

Technical data

• stainless steel AISI 304
• Table model
• Surface: W 800 x D 730 mm, smooth in AISI 430 plate 15mm
• robust barbecue area
• Removable grease collection container
• Stainless steel spray protection
• Pilot flame
• Preset to H-gas, propane gas nozzles enclosed
• Abm.: B 800 x T 900 x H 270 mm
• Weight (net/gross): 100 / 120 kg
• Connection: 13,8kw
• On-site service

Service

On-site service according to manufacturer

Documents & Downloads

• Technical data sheet (PDF)

Safety & manufacturer's instructions

Manufacturer: CASTA S.R.L. - Via F.lli Lumière, 11 - Z.I. Villa Selva - 47122 Forlì (FC) - ITALY / ITALY - Tel. +39 0543 782920 - casta@casta.com - www.casta.com

EU responsible person: Not required. Manufacturer is located in the EU.

• Install only by qualified installers.
• Safely dispose of packaging materials to avoid suffocation risks.
• Before first use, all packaging materials and protective films must be removed completely.
• Ensure that the gas supply is correctly connected and tested.
• In case of gas odour, close the gas supply immediately, ventilate the room and avoid open flames and sparks.
• During operation, surfaces can become very hot; risk of combustion! Avoid contact.
• Do cleaning only with a soft cloth and mild cleaning agent; do not use abrasive or scrubbing agents.
• Never clean with water jet or high pressure cleaner to avoid damage to gas pipes or ignition mechanisms.
• All maintenance and repair work may be carried out exclusively by qualified personnel.
• Regular check of gas lines and connections is recommended to avoid leaks.
• Children and unauthorised persons may not use the device unattended.
• Use the device exclusively for the intended purpose of food preparation.
• Ensure that the device is not operated near flammable materials.
• In the event of visible damage or malfunctions, immediately adjust the operation and contact qualified personnel.