Sagueny Group
Saro

Saro Döner/gyros grill electric for 40kg meat model ED3

Article no. 126-1800

Price on request

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Product details

Saro Döner/gyros grill electric for 40kg meat model ED3

The Saro Döner / Gyrosgrill Electric Model ED3 is the ideal solution for professional use wherever no gas connection is available. Perfectly suited for catering, snack shops and food concepts with high demands on even cooking results.

The robust stainless steel housing ensures hygienic work in daily operation. Three snake-shaped heating elements in combination with the slow rotating skewer ensure even roasting of the meat over the entire area.

The mobile heating unit enables flexible adjustment of the distance to the meat and thus precise regulation of the heat. This enables optimal results to be achieved with a wide variety of meats and quantities.

With a capacity of up to 40 kg of meat, the grill is ideal for continuous use. The integrated warm-up function as well as the grease collection containers ensure efficient and clean work.

A practical socket for a döner-knife is directly integrated and facilitates the workflow in addition.

Product advantages

  • 3 snake-shaped heating elements and the slowly rotating skewer ensure an even roasting of the meat
  • Mobile heating unit for regulating heat and distance to meat
  • Warm holding function
  • socket for a döner-knife
  • Fat collection tanks
  • Capacity: up to 40 kg meat

Technical data

  • Material: stainless steel
  • 3 snake-shaped heating elements and the slowly rotating skewer ensure an even roasting of the meat
  • Mobile heating unit for regulating heat and distance to meat
  • Warm holding function
  • socket for a döner-knife
  • Fat collection tanks
  • Capacity: up to 40 kg meat
  • Abm.: B 530 x T 650 x H 780 mm
  • Connection: 400 V - 50/60 Hz - 3 Ph - 5.4 KW
  • Weight (net/gross): 29,7 / 32 kg
  • NO on-site service

Service

No on-site service according to manufacturer

Documents & Downloads

  • Technical data sheet (PDF)

Safety & manufacturer's instructions

Manufacturer: Manufacturer: Saro Gastro-Products GmbH - Sandbahn 6 - 46446 Emmerich am Rhein - GERMANY / GERMANY - info@saro.de - www.saro.de

EU responsible person: Not required. Manufacturer is located in the EU.

  • Before first use, completely free the device from protective films and packaging material.
  • Only operate on a stable, flat stainless steel surface. Plastic or wood surfaces are unsuitable.
  • Keep at least 20 cm distance from the wall and other objects.
  • Do not store any highly flammable or explosive substances near the device.
  • When connecting gas or electricity, keep in mind the information on the type plate.
  • Never dip into the water or clean with water. Keep electrical parts dry.
  • During operation, no liquids or food residues shall be placed on the ceramic glass.
  • Turn off power failure device, wait 5 minutes and restart.
  • Before any cleaning or maintenance, turn off the device, let it cool down and disconnect from the power grid.
  • Clean only with mild detergent and a soft cloth, do not use aggressive chemicals or metal sponges.
  • Remove spilled fat immediately to avoid slipping.
  • Device does not move during operation.
  • Ensure regular maintenance and testing by professionals.
  • Do not use the device in case of visible damage and contact a dealer.
  • Skeep only when the device is switched off and cooled down or set.
  • Never operate the device without the ceramic glass because there is a risk of electric shock.
  • Turn off the device after each use, separate it from the power grid and clean it.