Saro Induction cooking plate model LILLY
Article no. 360-1070
Price on request
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Product details
Saro induction cooking plate model LILLYThe Saro induction hobs and induction hobs are suitable for professional use in gastronomy, buffet, catering, frontcooking and other kitchen areas. Depending on the design, they can be used for cooking, heating or keeping food warm and offer a flexible solution for different working and output situations.
Many models have a stainless steel housing and a glass cooking surface. This creates a robust, easy-care construction that is suitable for everyday business. Induction technology enables quick and direct heat transfer to suitable cookware.
Depending on the model, operation is carried out via touchscreen, gag, LED display or LCD display. Several heating levels, timer functions, temperature control and overheating protection support controlled use in kitchen operation. Individual models are additionally equipped with safety functions.
The product line includes various designs as tabletop, induction plate, double hob or wok-induction raised. Depending on the model, performance, cooking zone number, pot or pan diameter, operating concept and application range differ. As a result, suitable variants for compact buffet solutions, powerful cooking stations or special wok applications are available.
Product advantages
- Cooking zones: 1
- For pots, maximum : 340 mm
- Heating levels: 10
- Knebel & Touchscreen Operation
- LED display
- Overheating protection
Technical data
- Material: Stainless steel case / Glass plate
- Cooking zones: 1
- For pots, maximum : 340 mm
- Heating levels: 10
- Knebel & Touchscreen Operation
- LED display
- Overheating protection
- Security blocking function
- Abm.: B 402 x T 525 x H 182 mm
- Connection: 380 - 400 V - 3N / 50 - 60 Hz / 5 kW
- Weight (net/gross): 10,2 / 11,1 kg
- NO on-site service
Service
No on-site service according to manufacturer
Documents & Downloads
- Technical data sheet (PDF)
Safety & manufacturer's instructions
Manufacturer: Manufacturer: Saro Gastro-Products GmbH - Sandbahn 6 - 46446 Emmerich am Rhein - GERMANY / GERMANY - info@saro.de - www.saro.de
EU responsible person: Not required. Manufacturer is located in the EU.
- Install only by qualified installers.
- Safely dispose of packaging materials to avoid suffocation risks.
- Clean the device thoroughly before first commissioning and check for damage. Do not use in case of damage.
- Ensure that the device is placed on a stable, dry and non-slip surface.
- During operation, surfaces can become very hot; risk of combustion!
- Use only induction-suitable cookware.
- Do not leave equipment unattended, especially when using hot oil; avoid grease burns and never extinguish with water.
- Do not clean or dip into water with a water jet; clean only with mild detergent and a soft cloth.
- Keep vents free of dust and dirt; clean with a vacuum cleaner if necessary.
- After each use, separate the device from the power grid and let it cool completely before being cleaned.
- Keep children and unauthorized persons away from the device to avoid misoperations and injuries.
- In case of visible damage or malfunctions, immediately adjust the operation and contact the personnel.







