Saro Sushivitrine model SV 1800

Product details

The Saro Sushi vitrines of the SV series are designed for the chilled presentation of sushi, fresh food and prepared ingredients in gastronomy, sushi bar, buffet area, take-away zone or sales area. They allow a clear product presentation while cooling.

The case is made of black powder-coated steel, the interior is made of stainless steel. The rounded front glass can be opened or removed for easy cleaning. The display case can be comfortably fitted with two sliding doors on the back during operation.

The LED interior lighting can be switched separately and supports a clear presentation of the food. Digital temperature control, static cooling from above and automatic defrosting are tailored to professional use. The temperature range is 0 to +6 °C.

The sushi vitrines are supplied including 1/3-GN containers and are available in different sizes. This allows the matching design to be chosen depending on the counter surface and presentation requirements.

Product advantages

• Rounded front glass, can be opened or removed for easy cleaning
• 2 sliding doors on the back
• Including 7x 1/3 GN container 25,4 mm deep
• LED interior lighting (top), separately switchable
• Digital temperature control (Copeland)
• Static cooling from above

Technical data

• Material: (case) steel powder coated, black; (interior) stainless steel
• Rounded front glass, can be opened or removed for easy cleaning
• 2 sliding doors on the back
• Including 7x 1/3 GN container 25,4 mm deep
• LED interior lighting (top), separately switchable
• Digital temperature control (Copeland)
• Static cooling from above
• Automatic defrosting
• Temperature range: 0 / +6 °C
• Connection: 230 V - 50 Hz - 0.150 kW
• Content: 85.5 litres
• Internal dimensions: W 1316 x D 306 x H 190 mm
• External dimensions: W 1800 x D 390 x H 310 mm
• Weight (net/gross): 77 / 81 kg
• Refrigerant: R600a
• Energy efficiency class B (Spectrum A to G)
• NO on-site service

Service

No on-site service according to manufacturer

Documents & Downloads

• Technical data sheet (PDF)

Safety & manufacturer's instructions

Manufacturer: Manufacturer: Saro Gastro-Products GmbH - Sandbahn 6 - 46446 Emmerich am Rhein - GERMANY / GERMANY - info@saro.de - www.saro.de

EU responsible person: Not required. Manufacturer is located in the EU.

• Place the device exclusively on a stable, horizontal surface.
• Ensure that the mains voltage matches the information on the type plate.
• Ensure that the ventilation openings and vents are free of obstacles to ensure sufficient air circulation.
• When transporting the device in an upright position, allow it to stand upright for at least 12 hours before it is put into operation to avoid damage to the refrigerant circuit.
• Children and unauthorised persons must not operate the device or be unattended near the device.
• Never clean device with a high pressure cleaner or water jet to avoid short circuit and electric shock.
• Do not store flammable or explosive substances such as spray cans with combustible propellant in the device.
• Electrical equipment shall not be used within the device unless recommended by the manufacturer.
• Before cleaning, maintenance or prolonged non-use, turn off the device, pull the power plug and let it cool completely.
• Damaged cables or connectors must not be used; replacement must be done by qualified personnel.
• The capacitor should be cleaned regularly by qualified personnel to maintain the efficiency of the device.
• The device is intended exclusively for storage of sushi and similar foods; any other use may cause damage and affect the warranty.
• In the event of visible damage or malfunctions, immediately adjust the operation and contact qualified personnel.
• The refrigerant is flammable; in case of a leak, air the room well and avoid open fire.
• The device must not be operated near heat sources or in areas with high humidity.
• Repairs and maintenance work may only be carried out by qualified personnel.