Prismafood Pizza dough roller dough roller SA 420 26-40cm

Product details

Scope of supply:

Technical data:

• Weight: 37 kg
• Power: 250 watts
• Dimensions: 585x435x790 mm
• Power supply: 230V / 50 Hz
• Power plug: Schuko design according to CEE 7/7
• Made in Italy

Technical characteristics:

• Body made of stainless steel
  
• Metal gears
• Plastic slot and rollers
  
• no heat development during the processing process, the quality of the dough is preserved
  
• For round pizza dough with Ø 260 - 400 mm and 210 - 400 g weight

The pizza dough roller or dough roller Prismafood SA 420 is a professional device specially designed for the efficient and even production of pizza dough. With this machine, pizza bakers can roll the dough quickly and precisely to a thickness of 26 to 40 cm.

Prismafood's SA 420 dough roll-out machine is characterized by its robust design and high-quality materials. It is made of stainless steel, which not only guarantees a long service life, but also enables easy cleaning.

The machine is equipped with a user-friendly control panel that allows the operator to adjust the desired dough thickness. With the help of a roller, the dough is rolled evenly, ensuring a consistent dough thickness.

The Prismafood SA 420 dough roller is versatile and is not only suitable for the production of pizza dough, but also for other dough types such as flatbread or tortillas. It is an indispensable tool for pizzerias, restaurants or bakeries that regularly produce pizza or other dough products.

Manufacturer:Prismafood
Manufacturer's product number:Prisma420NEW