Sagueny Group
Giesser

Giesser Liver sausage knife 7965-21 g 21 cm yellow handle

Article no. MEGI0214

Price on request

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Product details

GIESSER butcher-knife standard handle liver sausage knife

The blade of the liver sausage knife is made of high-quality chrome-molybdenum steel, hardened in a vacuum process to 56 - 57 Rockwell hardness grades. The matt polished cutting edge offers optimal rust resistance. To ensure that every pinch is perfectly sharpened from the beginning, the final grinding or fine removal is done by hand.

The standard plastic handle of the liver sausage knife is made of particularly non-slip and pleasantly grippy material (TPE). The well-formed protective nose provides a secure hold and reduces the risk of slipping the knife-bearing hand.

  • Manufacturer: Johannes Giesser Messerfabrik GmbH, Johannes-Giesser-Straße 1, 71364 Winnenden, https://www.giesser.de