Sagueny Group
Gewürzmüller

Gewürzmüller Star Fermat raw Polish OGAG bag = 1 kg

Article no. GEGE0171

Price on request

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Product details

Gewürzmüller Spices for the production of raw sausage

The production of raw sausage is rightly referred to as the supreme discipline of sausage production. After all, it takes special care and experience as well as craftsmanship to produce popular specialties such as salami or kantwurst in the best quality. The high-quality spices, ripening agents and starter cultures from the NovaTaste range make both cut-resistant and soft and spreadable raw sausages to finely matured delicacies. Here you will find everything about the raw sausage.

Whether seasoning, colour or maturing - even for soft raw sausages, such as raw polishes and (Westfäler) Metten, the range offers a wide selection of ingredients that score with reliable function and best taste. With these high-quality products, tasty end products are certain.

  • Ingredients: dextrose, spices, grained broth (salt, rapeseed oil), antioxidant: ascorbic acid E300, release agent: silicon dioxide E551, rapeseed oil, spice extracts

Contact details Manufacturer: NovaTaste Austria GmbH, A. Schemel-Str. 9 in 5020 Salzburg, https://europe.novataste.com

Please refer to the product specification in the download section for detailed product information, application and storage information.

Average nutritional values per 100 g