NordCap MORETTI electric tunnel furnace seriesT T64E, width 406 mm, up to 25 pizzas Ø 33 cm/h, 400 V

Product details

The NordCap MORETTI electric tunnel kiln seriesT T64E bakes up to 25 pizzas with a diameter of 33 cm per hour on a 406 mm wide stainless steel conveyor belt as a compact tabletop device.

The seriesT T64E is an electric tunnel or band oven with a baking chamber for continuous baking. It is suitable for direct baking as well as baking on EN sheets 600 x 400 mm. Up to 25 pizzas with 33 cm diameter or 10 pizza sheets 600 x 400 mm are possible per hour. The stainless steel conveyor belt is 406 mm wide and offers a working height of 80 mm. With external dimensions of 1234 x 800 x 480 mm (W x D x H), the oven is designed as a tabletop unit and can be stacked as a modular system on up to three baking chambers.

The oven is operated via an electronic control system at the front left with digital display and 20 programs. The upper and lower heat can be controlled separately electronically, the working temperature range is 25 to 320 °C. The equipment includes Adaptive Power®, a continuous baking cycle, a double-flow function, a block function, electronic belt speed control, two thermocouples and adjustable air volume. Program storage spaces for your own programs, an economy-saving function and the SmartBaking app are available, a fault diagnosis and reporting display indicates faults.

The interior and backroom are made of stainless steel. The backroom door has a door stop on the left, which is not changeable. For maintenance and cleaning, the stainless steel fan is removable and the stainless steel conveyor belt can be removed, front panel and conveyor belt unit can be taken. The energy-saving insulation made of mineral wool with Cool-Around® Technology keeps the heat in the baking chamber.

The T64E is heated by armored heating elements. The connection value is 6.90 kW at 400 V, 3N, 50 Hz, the energy consumption is 3.10 kWh per operating hour. The height with feet is 510 mm, when the door is open the oven requires a depth of 1340 mm, the equipment includes a stainless steel support (+250 mm). The running direction of the belt is specified from left to right and can be changed from factory. Optionally available are a closed base with 600 mm height for up to 2 baking chambers and a base with 150 mm height for up to 3 baking chambers, each with wheels.

• 1 x electric tunnel furnace seriesT T64E (1 baking chamber, without base)

• Manufacturer item number: 493100164000
• Baking chambers: 1 (module system, stackable up to 3 baking chambers)
• Conveyor belt: stainless steel, width 406 mm, useful height 80 mm
• Power (optional): 25 x pizza Ø 33 cm or 10 x pizza sheet 600 x 400 mm per hour
• Suitable: direct baking or baking on EN sheet 600 x 400 mm
• Working temperature: 25 to 320 °C, separately adjustable upper and lower heat
• Control: electronic (front left), digital display, 20 programs, Adaptive-Power®
• Functions: continuous baking cycle, double-flow function, block function, electronic belt speed control, adjustable air volume, 2 x thermocouple
• Interfaces: SmartBaking app
• Running direction: from left to right, changeable from factory
• External dimensions (W x D x H): 1234 x 800 x 480 mm
• Height with feet: 510 mm
• Depth at open door: 1340 mm
• stainless steel support: 1 x (+250 mm)
• Heating: armored heating elements
• Connection: 6,90 kW, 400 V, 3N, 50 Hz
• Energy consumption: 3.10 kWh / Operating hour
• Insulation: energy-saving insulation (mineral wool) with Cool-Around® Technology
• Outside and inside: stainless steel
• Position type: tableware
• Weight: 93 kg net
• Country of origin: Italy

• Compact tape oven as a tabletop unit
• stainless steel conveyor belt with 406 mm width
• Up to 25 pizzas Ø 33 cm per hour
• Electronically adjustable over and underheat separately
• Double-flow and block function, 20 programs
• Module system, stackable up to 3 baking chambers
• Blower removable, conveyor belt removable
• Energy-saving insulation with Cool-Around® Technology

Notes on establishment and operation

Supplied without underframe; suitable underframes are optionally available. The running direction is set from left to right on the operating side and can be changed from factory; a different running direction must be specified when ordering. Connection to 400 V three-phase current by an electrician.

Operating instructions

Download user manual (PDF)

Energy labelling

Commercial heat equipment is currently not subject to EU energy label marking requirements (no EPREL registration).

Product safety (GPSR)

Manufacturer: Moretti Forni Spa, Via Meucci 4, 61037 Mondolfo (PU), Italy
Responsible person in the EU: NordCap GmbH & Co. KG, Thalenhorststraße 15, 28307 Bremen, Germany, telephone: +49 421 48557-0, e-mail: produktsicherheit@nordcap.de

Safety instructions: Read and follow the instructions provided with all safety and warning instructions before installation, connection and use.