NordCap MORETTI dough roller iRoll iF 40P for square doughs up to 400 mm width, tableware, 230 V

Product details

The NordCap MORETTI dough rolling machine iRoll iF 40P produces square doughs up to 400 mm width – compact as a tabletop unit with start/stop control and 230 V connection.

The MORETTI iRoll iF 40P is a dough roller from the iF iRoll series of the MORETTI Pizzatechnik. It is used for the production of square doughs up to 400 mm wide and is therefore suitable for pizza doughs in rectangular shape up to 40 cm wide. As a tableware with external dimensions of 520 x 450 x 750 mm (W x D x H) it can be placed directly on a work surface in pizzeria, bakery or preparation kitchen.

The machine is operated via a control system for start and stop. The rolling out of the dough pieces takes over the machine, so that rectangular doughs can be produced in a uniform format. The machine is electrically operated and is designed as a tableware for use directly on existing work surfaces.

The manufacturer provides a comprehensive package of documents for installation, operation and service: In addition to the operating instructions, this includes an assembly instruction, a list of spare parts with explosion drawing, the electrical schematic, a dimensional drawing, the declaration of conformity as well as CAD and BIM data for kitchen planning. Thus, the machine can already be exactly integrated into the kitchen setup during the planning phase.

The iRoll iF 40P is electrically connected to 230 V (1N, 50 Hz) and has a connection value of 0.35 kW. It weighs 45 kg net and is manufactured in Italy. The Moretti Forni Spa from Mondolfo, whose pizza technology NordCap under the name MORETTI is in the program. An EU energy label is not intended for the uncooled appliance.

• 1 x dough roll-out machine iRoll iF 40P

• Manufacturer item number: 493200400
• Position type: tableware
• Suitable: for the production of square doughs up to 400 mm width
• Control: Start/stop
• External dimensions (W x D x H): 520 x 450 x 750 mm
• Type of energy: electric
• Connection: 0.35 kW, 230 V, 1N, 50 Hz
• Weight: 45 kg net
• Country of origin: Italy

• For angular doughs up to 400 mm width
• Compact tableware
• Easy operation via start/stop
• Connection to 230 V
• CAD and BIM data available for kitchen planning
• From the MORETTI Pizzatechnik from NordCap

Operating instructions

Download user manual (PDF)

Energy labelling

Uncooled equipment such as this machine is currently not subject to EU energy label marking requirements (no EPREL registration).

Product safety (GPSR)

Manufacturer: Moretti Forni Spa, Via Meucci 4, 61037 Mondolfo (PU), Italy
Responsible person in the EU: NordCap GmbH & Co. KG, Thalenhorststraße 15, 28307 Bremen, Germany, telephone: +49 421 48557-0, e-mail: produktsicherheit@nordcap.de

Safety instructions: Read and follow the instructions provided with all safety and warning instructions before installation, connection and use.