HENDI
HENDI boning pinche, 130 mm, HACCP – Profi Line – Green – L 261 mm
Article no. 845745
Price on request
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Product details
HENDI bonding knife, 130 mm, HACCP – Profi Line – Green – L 261 mm
Thin blade with a sharp, pointed tip. Designed for trimming, filleting, deboning and portioning.
Product advantages & properties
- Suitable for meat, poultry and precise cutting around bones and joints.
- Injected TPV handle with a softer, more grippy ergonomic feel and better resistance to heat and temperature fluctuations.
- Blade made of German steel with a hardness of 56 HRC for reliable cutting performance and long cutting durability.
- Designed to support hygienic food preparation and reduce the risk of cross-contamination.
- Colour-coded handles comply with HACCP and food safety regulations.
- Light construction.
- Handle resistant to oils, fats, detergents and common kitchen chemicals.
Sales unit & scope of delivery
- Shop sales unit:1 pcs
Technical data
- Brand: HENDI
- Item number: 845745
- Series: Profi Line
- Color: Green
- Dimensions according to HENDI: L 261 mm
- Material: Plastic,Metal
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