Sagueny Group
NordCap

NordCap CVE 031 E for 3 x GN 1/1-65 or 2 x GN 1/1-100, 50 to 122 °C, touch screen, 400 V

Article no. 437020031

Price on request

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Product details

The NordCap pressure cooker CVE 031 E cooks, regenerates, tauts, pasteurizes and sterilises with high process reliability – controlled by touch screen with preprogrammed recipes.

The CVE 031 E is an electric pressure cooker for use in restaurants, large kitchens, factory canteens, hospitals, care facilities, production kitchens and communal catering. It is designed for cooking, regenerating, thawing, vacuum cooking, pasteurizing and sterilizing with high process reliability. The cooking room can accommodate three GN 1/1-65 or two GN 1/1-100 containers, the sheets run in pull-out guide rails. As a tabletop unit, the pressure cooker measures 730 x 880 x 840 mm (W x D x H).

The device is operated via an electronic control system with touch screen, pre-programmed recipes and start time setting. Automatic functions include programmable boiler cleaning, a system for closing and opening the door and a pressure reduction system in the cooking room. At the end of a cycle an acoustic signal sounds. The cooking according to core temperature includes a 1-point core temperature sensor for standard equipment, so that the cooking process can be aligned to the actual temperature achieved in the product.

The working temperature can be set between 50 and 122 °C, in the cooking room the unit works with a pressure of 1.2 bar. Steam produces an evaporator and a steam generator, a drain is located in the cooking room. The interior is covered with CNS 1.4401, outside the housing consists of CHR 1.4016. An energy-saving insulation made of ceramic fiber keeps the heat in the device, the protection class IPX4 protects against splash water.

The pressure cooker is connected to 400 V three-phase current (3N, 50 Hz), the connection value is 15.5 kW with a protection of 22.4 A. The water pressure at the inlet must be between 150 and 500 kPa, depending on the construction conditions a pressure reducer may be required. If the water hardness exceeds 3 °dH, the manufacturer strongly recommends the use of a water softener. If the door is open, the depth is 1299 mm, the device is on four adjustment feet and weighs 106 kg net.

Scope of delivery
  • 1 x CVE 031 E pressure cooker
  • 1 x 1-point core temperature sensor
  • 4 x Footsets
Technical data
  • Manufacturer item number: 437020031
  • Position type: tableware
  • Suitable for cooking, regenerating, thawing, vacuum cooking, pasteurizing and sterilizing
  • Recording (optional): 3 x GN 1/1-65 or 2 x GN 1/1-100
  • Working temperature: 50 to 122 °C
  • Pressure: 1,2 bar
  • Control: electronic, touch screen, pre-programmed recipes, start time setting
  • External dimensions (W x D x H): 730 x 880 x 840 mm
  • Body dimensions (W x D x H): 730 x 735 x 755 mm
  • Depth at open door: 1299 mm
  • Type of energy: electric
  • Connection: 15.5 kW, 400 V, 3N, 50 Hz
  • Hedging: 22.4 A
  • Water inflow: Water pressure 150 to 500 kPa
  • Protection class: IPX4 (splashproof)
  • Insulation: energy-saving insulation (ceramic fiber)
  • External facing: CHR 1.4016
  • Internal cladding: CNS 1.4401
  • Weight: 106 kg net
  • Country of origin: Italy
Special features
  • Cooking, regenerating, thawing, vacuum cooking, pasteurizing and sterilizing in one device
  • Touch screen with pre-programmed recipes and start time setting
  • 1-point core temperature probe as standard
  • Programmable boiler cleaning
  • Automatic system for closing and opening the door, pressure reduction system in the cooking room
  • Extractable sheet metal guide rails
  • Acoustic signal at end of cycle
Mandatory information

Notes on establishment and operation

The water pressure for the inlet must be between 150 and 500 kPa; depending on the construction conditions, a pressure reducer may be needed. If the water hardness exceeds 3 °dH, the use of a water softener is strongly recommended. Connection to 400 V three-phase current by an electric specialist.

Operating instructions

Download user manual (PDF)

Energy labelling

Commercial heat equipment is currently not subject to EU energy label marking requirements (no EPREL registration).

Product safety (GPSR)

Manufacturer: Moduline S.R.L., Via dell' Industria 11, 31029 Vittorio Veneto (TV), Italy
Responsible person in the EU: NordCap GmbH & Co. KG, Thalenhorststraße 15, 28307 Bremen, Germany, telephone: +49 421 48557-0, e-mail: produktsicherheit@nordcap.de

Safety instructions: Read and follow the instructions provided with all safety and warning instructions before installation, connection and use.