Saro Plate heating cabinet TW 30

Product details

The TW 30 plate heater is used for preheating and preparing up to 30 plates. It is suitable for restaurants, hotels, buffets, catering and large kitchens, if you want food to be served on tempered dishes.

The stainless steel housing is equipped with two pull-out shelves on rails. Plates with a diameter of up to 28 cm can be used.

The temperature is set manually. A fan supports an even heat distribution in the interior.

Four rollers with parking brakes facilitate transport and ensure a safe stand at the site of use.

Product advantages

• 2 shelves on rails to pull out
• Manual temperature adjustment
• Allows heating up of 30 plates simultaneously
• For plates with max. 28 cm diameter
• 4 wheels, with parking brake
• Fan ensures an even heat distribution

Technical data

• Material: stainless steel
• 2 shelves on rails to pull out
• Manual temperature adjustment
• Allows heating up of 30 plates simultaneously
• For plates with max. 28 cm diameter
• 4 wheels, with parking brake
• Fan ensures an even heat distribution
• Temperature range: +30 / +85 °C
• Connection: 230 V - 50 Hz - 0.5 kW
• Dimensions: W 350 x D 545 x H 638 mm
• shelves: B 290 x D 435 mm, distance to the next floor each H 120 mm, distance to the first shelf also 120 mm, distance from the last shelf to the lid 125 mm
• Depth (outside) with door handle: 550 mm
• Weight (net/gross): 15,3 / 16,8 kg
• NO on-site service

Service

No on-site service according to manufacturer

Documents & Downloads

• Technical data sheet (PDF)

Safety & manufacturer's instructions

Manufacturer: Saro Gastro-Products GmbH - Sandbahn 6 - 46446 Emmerich am Rhein - GERMANY / GERMANY - info@saro.de - www.saro.de

EU responsible person: Not required. Manufacturer is located in the EU.

• Place the device exclusively on a stable, horizontal and heat-resistant surface.
• Ensure that the mains voltage matches the information on the type plate.
• Children and unauthorised persons must not use the device or be close to it unattended.
• During operation, the surfaces of the device, especially the heating elements and internal surfaces, can become very hot – there is a risk of combustion. Use suitable protective gloves.
• Device never clean with water jet or dip in liquids, as there is a risk of short circuit and electric shock.
• Before any cleaning, maintenance or prolonged non-use, turn off the device, disconnect from the power grid and let it cool completely.
• The device must be operated in a dry, well-ventilated place. Hold a minimum distance of 10 cm on the sides and 30 cm above the device to ensure sufficient air circulation.
• Do not store flammable or explosive materials near the device.
• In the event of visible damage or malfunctions, immediately adjust the operation and contact qualified personnel.
• Repairs may only be carried out by qualified personnel with original spare parts.
• After a power failure or when the device is disconnected from the grid, wait at least 5 minutes before it is reconnected and put into operation.
• Safely dispose of packaging materials as they may pose a risk of suffocation for children.
• Use the device only for the intended purpose, such as heating and keeping plates warm. Any other use can cause damage and affect safety.
• Make sure that the power plug is accessible at any time to quickly disconnect the device from the power grid in an emergency.
• Clean the device regularly according to the instructions in the manual to ensure hygiene and optimum function.
• Check the power cable regularly for damage and have it exchanged by qualified personnel if necessary.