Sagueny Group
Saro

Saro Cocoa dispenser MILA 5

Article no. 398-1030

Price on request

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Product details

Saro cocoa dispenser MILA 5

The Saro Cocoa Dispensers MILA are suitable for breakfast buffets, cafés, hotels, canteens, snack bars or self-service areas. They are designed for heating cocoa or milk and allow a practical output directly on the device.

The integrated agitator supports even movement of the contents during operation. The removable container facilitates handling and cleaning in daily use.

The temperature is infinitely adjustable up to +85 °C. An overheating protection as well as a drain tray complement the equipment for commercial use.

The models are available with different container sizes and can be selected according to the required output volume.

Product advantages

  • For heating cocoa or milk
  • Agitator
  • 5 liters removable container
  • Temperature continuously adjustable (up to +85 °C)
  • Overheating protection
  • Drifting bowl

Technical data

  • For heating cocoa or milk
  • Agitator
  • 5 liters removable container
  • Temperature continuously adjustable (up to +85 °C)
  • Overheating protection
  • Drifting bowl
  • Connection: 230 V - 1 Ph. - 50 Hz - 1 kW
  • Dimensions: W 280 x D 410 x H 465 mm
  • Weight (net/gross): 7,3 / 9,2 kg
  • NO on-site service

Service

No on-site service according to manufacturer

Documents & Downloads

  • Technical data sheet (PDF)

Safety & manufacturer's instructions

Manufacturer: Saro Gastro-Products GmbH - Sandbahn 6 - 46446 Emmerich am Rhein - GERMANY / GERMANY - info@saro.de - www.saro.de

EU responsible person: Not required. Manufacturer is located in the EU.

  • Place the device only on a stable, heat-resistant and horizontal surface.
  • Connect the device exclusively to an earthed socket with the specified voltage (230 V).
  • Check the cable regularly for damage and have it replaced by specialists if necessary.
  • During operation, keep the vents free of dust and dirt to avoid overheating.
  • Do not use device outdoors or in humid environments to prevent short circuits or damage.
  • Keep children and unauthorized persons away from the device during operation.
  • When removing the container, ensure that no hot liquid is spilled.
  • Before cleaning, separate the device from the mains and let it cool completely.
  • Do not clean any parts in the dishwasher; use instead a damp-warm cloth and a mild detergent.
  • The device is intended exclusively for the heating of cocoa, milk and similar liquids.
  • In the event of visible damage or malfunctions, immediately stop operation.