Bartscher
Bartscher combi steamer Silversteam2 5230DRS
Article no. 117172
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Product details
Bartscher combi steamer Silversteam2 5230DRSThe Bartscher combi steamer Silversteam2 with 5 inserts in 2/3 GN format convinces with its integrated cleaning system. Whether with or without core temperature probes – the electronic operation enables the control of all cooking processes according to requirements. With the rack control function, different dishes can be prepared at different times.
Your benefits- Maximum control down to the details:The precise temperature control in 1 °C steps and 9 cooking phases allow precise cooking for constant quality in each dish.
- Intelligent cooking on several levels:With the rack control function, you can cook different meals in the same device in a time-shifted manner – ideal for maximum productivity with minimal space requirements.
- Hygiene standards automatically met:The integrated automatic cleaning system with drying program saves time, water and cleaning agents – for a hygienically clean kitchen routine.
- Space-saving performance in 2/3 GN format:Five bays in compact space offer full combi steamer functionality – ideal for smaller locations or as a supplemental device.
- Program and optimize for the future:With up to 600 cooking programs and individual recipe adjustment, the Silversteam2 can be precisely adapted to every production process.
- Quick start by touch – intuitively controllable:The clear touch display with LED status displays allows easy operation even with high kitchen volumes.
| Temperature range up to | 300 °C |
|---|---|
| Number of entries | 5 |
| Temperature control | in steps of 1 °C |
| Control | Touch |
| Wrapped extract | Ja |
| Series | Silversteam2 |
| Number of fans | 1 |
| LED display | Steam injection ,Delta T cooking ,Garphases , Core temperature ,Vample speed ,Program ,Temperature ,Time |
| Functions | Automatic 3-stage cleaning system with drying program , steam generation by direct injection , steaming ,Delta-T cooking , combined steaming ,Low temperature cooking , Reversing engine run (fan wheels ) , circumferential air ,Cooldown in cooking phase ,Manual steam injection |
| Device connection | Plug ready |
| Temperature range of | 50 °C |
| Format Inserts | 2/3 GN |
| Material | CNS 18/10 |
| Water connection | 3/4" |
| USB port | Front, bottom |
| Time setting up | 5999 minute(s) |
| Material Cooking room | CNS 18/10 |
| Number of cooking programmes | 300 vorinstalliert ,300 programmierbar |
| Interior lighting | Ja |
| Properties | Rounded cooking space,removable rails,double door glazing,LED lighting in the door |
| With cleaning system | Ja |
| Time setting of | 0 minute(s) |
| Core temperature sensor connection | Front, bottom |
| Including | 1 rust 2/3 GN ,1 sheet 2/3 GN ,1 water supply hose ,1 inlet hose for cleaning agents |
| Connection value | 3,3 kW |
| Frequency | 50 Hz |
| Distance between the branches | 74 mm |
| Continuous operation | Ja |
| Rack Control | Ja |
| Number of cooking phases | 9 |
| Voltage | 230 V |
| Cooking mode | Manual ,One-Touch recipe selection ,Recipe Tuner |
| Fan speed | 3 stages |
| Type of deposits | Cross |
| Type of operation | Electrical |
| Important note | From a water hardness of 5° dH we expressly recommend the provision of a suitable water softener and a water pressure of up to 3 bar |
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