Bartscher Thermal bridge I3WL1200

Product details

For GN containers at the buffet or for plates at the food counter – with the heat bridge, food always remains perfectly temperature-controlled. The heat is delivered from above via 3 infrared heat lamps and from below via the stainless steel hot storage plate to the food.

• Two heat sources for maximum temperature stability:The combination of three infrared lamps and a heated stainless steel hot plate ensures uniform heat distribution from above and below – ideal for demanding dining expenses.
• Flexible adjustable heating zones for individual requirements:Three heat zones, which can be controlled separately, enable targeted temperature control of different foods – efficiently and without loss when output or buffet operation.
• GN-compatible warm-holding surface for professional processes:The generous heating plate offers space for 3 x 1/1 GN containers – perfect for seamless integration into existing kitchen processes.
• Robust, hygienic, durable – completely made of stainless steel:The high-quality material selection not only guarantees stability and ease of care, but also meets the highest hygienic standards in continuous operation.
• Thoughtful design with integrated cough protection:The Plexiglas protective shield ensures hygienically flawless conditions in buffet and output situations – for guests and staff alike.
• Compact dimensions, high impact:With 1030 x 535 mm, the heat bridge offers a spacious area with space-saving footprint for tight-clocked kitchen logistics.

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