Bartscher Dough rolling machine 3000

Product details

For a perfect result with minimal work and time expenditure – with the dough roll-out machine doughs with a diameter of up to 300 mm can be produced in no time. The versatile production of flame cake, pizza and flatbread dough is easily possible via the dough thickness adjustment of the two dough rolls.

• Millimeter-precise dough thickness for even baking results:Thanks to individually adjustable dough thicknesses from 0.5 to 4 mm, you can roll precisely matched doughs to your recipe—from the thin flame cake bottom to the thick flat bread.
• Save time with consistent quality:The dough roll-out machine 3000 processes dough pieces in seconds—for constant results and reliable relief in peak times.
• Wide range of applications for many types of dough:Whether pizza dough, flambread or oriental flatbread: The flexible roll guide and stepless adjustment make the device the ideal solution for a wide range of kitchen concepts.
• Optimum hygiene through high-quality materials:Robust stainless steel and food-safe plastic enable quick and thorough cleaning – for the highest hygiene standards in the professional environment.
• Compact power pack with minimal energy consumption:With only 0.37 kW connection value, the dough roller is not only powerful, but also energy efficient – ideal for daily continuous operation.
• Exact leadership – even with large formats:The integrated dough guide arm ensures clean, even results even with a diameter of up to 300 mm – for perfect further processing.

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