Sagueny Group
Victor

Victor Asparagus sections with heads can = 3100 ml (1850g ATG)

Article no. KOGM0045

Price on request

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Product details

Vegetables preserved

The vegetables are needed in many different dishes.

Ingredients: white asparagus, water, salt, acidifier: citric acid

  • Manufacturer: Frank Hoffmann Konserven GmbH, Dachsweg 12, D 51109 Cologne
  • Please refer to the product specification in the download area for the detailed product information, application and storage information
Nutritional values per 100g: